Rwandan Unroasted Green Coffee Beans

We offer beans that are A1 grade, 100% Arabica with predominately bourbon varietals. Hand-sorted and dried on raised beds. 

Specialty Grade Green Coffee (1):  Specialty green coffee beans have no more than 5 full defects in 300 grams of coffee.  No primary defects are allowed.  A maximum of 5% above or below screen size indicated is tolerated.  Specialty coffee m ust possess at least one distinctive attribute in the body, flavor, aroma, or acidity.  Must be free of faults and taints.  No quakers are permitted.  Moisture content is between 9-13%.

Ruli Mountain - Q-Grader's Score 85:

Located in the Gakenke District of northern Rwanda, Ruli Mountain is an area with high elevations and volcanic ash tucked in the hills surrounding the our Ruli Mountain washing station. In this region, farmers are typically small landholders, with between 75 and 200 coffee trees. Ruli coffee is known for its sweet, fruit-forward beans that showcase a bright acidity, balanced profile and tea-like body. 

Peaberry - Q Grader's Score 86:

Kivu Lake - Q Grader's Score 85.5:

These beans are produced by approx. 5000 farmers in communities nestled on the shores alongside our Kivu Lake washing station. Coffee from this region consistently wins the Rwandan Cup of Excellence, for its sweet, full-bodied character and complex profile. The combination of lakeside breezes and high elevation produces a flavorful cup. 

Nziza Collective - Q Grader's Score 86:

The Nziza Collective is made up of approx. 200 women who are sole supporters of the households. This micro-lot of Kivu Lake beans grown by these exceptional women are hand-sorted and separated to showcase their quality. 

• (no) Organic Certification
• (no) Fair Trade Certified
• (no) Rainforest Alliance Certified
• (no) Decaffeinated

If you are interested in a quote for 60k/132lbs. sacks in GrainPro bags contact  Alex@drinkcoffeedogood.com